Vollmer, John; Edward John Keall; Evelyn Nagai-Berthrong;
Silk Roads, China Ships: An exhibition of East West trade
Royal Ontario Museum, 1983, 240 pages
ISBN 0888543018, 9780888543011
topics: | china | history | ancient | medieval | silk-route
Originally tea grew wild in Assam. Buddhist missionaries introduced its cultivation to other parts of East Asia. By the 7th c. tea was grown in China, where the custom became widespread. Western traders learned about tea in China in the 17th c; they soon made it an important item of global trade. p.188